Idli
Ingredients - rice 3 portion,udad dal 1 portion,salt,baking soda
Chutney
Ingredients - Daliya Powder,salt,maari powder
Panori
Mooong dal or chola dal,salt,maari
Thulli
Ingredients - wheat fada and salt
Balvan
Salt
Gathiya nu Shak
Ingredients - Chana aata,salt,hing,Mari powder
Roasted Chana
Ingredients - Chana , Salt
Popcorn
Ingredients - Corn,salt,strainer
Papad
Ingredients - 1/2 kg - udad flour
For Masala: cumin seeds, ajwain seeds, papad khar,salt to taste
Moong Sabzi And Moong Water
For Moong beans sabzi
- Moong beans boiled - 1 cup
- Salt and black pepper to taste
Moong beans water
- Boiled Moong beans - 1/2 cup
- water - 1 1/2 cup
- Salt and pepper to taste
Khichi
- 3/4 Cup Rice Flour
- 2 Cups Water
- 1 Teaspoon Oil
- 1 Teaspoon Cumin Seeds (Jeera)
- 2-3 Green Chillies (Finely Chopped)
- 1 tsp white Sesame seeds(til)
- 2 tsp Fresh Coriander (Finely Chopped)
- Salt to Taste
- Methi Sambhar for Garnishing
