2-cups all-purpose flour 1/2-cup wheat flour
salt ghee
For the Cutlets: 8 bananas, 2-tsp. green chilly paste, 3 slices of the bread, 1-tsp. mango powder, 1-cup coriander leaves, 1/2-tsp. sugar, salt , oil for frying.
For the Chutney:
1/2-cup mint 1 1/2-cup coriander leaves
4 green chilies 1-tbsp. lime juice
1-tsp. Sugar 1/2-tsp. cumin seeds
salt
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