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Corn Dhokla

farsan

Ingredients

Ingredients:

    • 1 1/2-cup rice
    • 150 grams corn cobs
    • 50 grams ghee
    • 1/4-cup grams dal flour
    • 1/2 tbsp. Lemon juice
    • 1-cup milk
    • 1-cup cilantro leaves
    • 1/4-cup coconut, grated
    • 1 tbsp. -green chili paste
    • Salt
    • 1 tbsp. Mustard seeds
    • 1/2 tbsp. Cumin seeds

Method

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