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Methi Papad Sabzi

paryushan

Ingredients

INGREDIENTS:

  • 3 large papads
  • 2 tsp. green or yellow methi (fenugreek) seeds
  • 1 tbsp. oil
  • 1/4 tsp. each cumin & mustard seeds
  • 1/2 tsp. red chilli powder
  • 1/4 tsp. dhania powder
  • 3-4 pinches turmeric
  • 2 pinches asafoetida
  • salt to taste
  • 1 tbsp. fresh curds
  • 2 cups water

Method

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